Lifestyle News
The festival of Baisakhi is also known as the Sikh New Year. It is a significant harvest festival celebrated by Punjabis. This year it will be observed on April 13, 2024.
Delicious dishes are prepared on the day of Baisakhi. The celebrations begin with the beating of drums and exchange of heartfelt wishes.
Baisakhi celebrations are incomplete without Kadhi Chawal. Especially for this day, the pakodas for Kadhi are made with grated gourd.
Gehu ki Kheer (wheat kheer) is prepared as an offering to the God and to mark the season of new crops.
Kada Prasad holds a special place in Punjabi festivals. It is prepared using flour, ghee, and sugar.
Shakkar Pare is another beloved dish for Baisakhi celebrations. The sweet taste of Shakkar Pare adds to the charm of festivities.
Pinnis, also known as laddoos in other regions, are prepared and served to guests as part of traditions.