The history of Rooh Afza: A timeless tradition of India and Pakistan's Iftar drinkrtm

The history of Rooh Afza: A timeless tradition of India and Pakistan's Iftar drink

Rooh Afza began as a cold beverage to combat the scorching heat of Old Delhi, crafted by a Unani medical practitioner in 1906. Despite the passage of time, it remains one of the favourites, uniting South Asians even after a century. 

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