Baklava to Firni: 7 desserts you must make THIS Eid
Celebrate Eid with irresistible desserts like Baklava, Ma'amoul, Sheer Khurma, and more! Eid Mubarak!
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Firni
A creamy rice pudding flavored with cardamom, saffron, and rose water. Firni is a classic dessert in many South Asian households
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Qatayef
These are stuffed Arabic pancakes commonly served during Ramadan and Eid. Qatayef are small, folded pancakes filled with sweet cheese, nuts, or a mixture of cinnamon and sugar
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Basbousa (Revani)
A semolina cake soaked in syrup, flavored with rose water or orange blossom water, and often topped with almonds or coconut flakes
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Sheer Khurma
Popular dessert in South Asian countries like India, Pakistan, and Bangladesh, Sheer Khurma is a creamy vermicelli pudding made with milk, sugar, nuts, and dates
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Ma'amoul
These are delicate, crumbly shortbread cookies filled with dates, nuts, or sweetened semolina. They are often shaped using special wooden molds
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Baklava
A rich, sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey