Masala  

Learn how to make delicious and crispy Masala Dosa at home with this easy-to-follow recipe. This dish is perfect for breakfast or a light dinner.

Learn how to make fragrant and long-lasting garam masala at home with this easy recipe. 

Swiggy's analysis reveals a surprising city lead in vegetarian orders in India. Breakfast is notably plant-based, with Masala Dosa and salads trending nationwide.
 

Some items that are restricted in other countries are still commonly used and sold in India due to different regulations.

Taste Atlas has rated these popular Indian street foods the worst. Here let's check the list and see if you agree. 

Mushrooms are a good source of vitamin D. You must include it in your diet if you have vitamin D deficiency.

Preparing dosa at home can be a difficult task if you’re a beginner. Note down these seven tips to help you make delicious and crispy dosas.

Garam Masala, a perfect blend of Indian spices, makes every dish flavourful. Here’s a quick and easy recipe to prepare it at home.

Making pani puri at home can be a healthier choice than indulging in street food. Learn how to prepare water for pani puri while keeping your health in check.

Indulge in the rich flavors of Eid al-Adha with this authentic Shami Kebab recipe, a beloved culinary tradition perfect for festive gatherings.
 

Kala Chana (black chickpea) is packed with essential nutrients. The list features seven recipes that can be prepared using black chickpea.

There are several popular Indian food items that are loved across the globe but are not originally from India. Here is a list of food items that originated outside India. 

Try this 5-minute recipe for preparing shikanji at home. The delightful blend of lemon, sugar, and black salt make it perfect for serving guests.

Let’s explore the reasons why you’re not able to make that perfect cup of tea and learn how you can improve your tea-making skills.

Learn how to make Bhindi Fry at home with this simple and easy recipe. It is a classic Indian dish that is enjoyed by many. (Image credits: funfoodfrolic.com)