Cloud Kitchen  

In the year 2016, Naaz Anjum started ‘Anjum Kitchen’ from her home, with just Rs 80 as an initial investment. With a passion for making biryani, she took her business to immense success.

With the rise in online food delivery services, the demand for cloud kitchens is also rising. Here is the step-by-step expert guide for starting your cloud kitchen in India and turning it into a profitable venture. 

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