Blush is an important part of the makeup. It adds a touch of colour and warmth to your complexion, giving you a healthy and radiant glow. Try these two recipes for making your very own personalized blushes.
Blush is an important part of the makeup. It adds a touch of colour and warmth to your complexion, giving you a healthy and radiant glow. While there are a variety of expensive blushes available in the market, this time, you can create your own blush using simple ingredients.
Recipe 1- Beetroot Blush
• To make a natural pink blush, start by drying beetroot slices in the oven. You can also dry it in the sun but that will more time.
• Grind the dried beetroot slices into a fine powder using a blender.
• Mix the beetroot powder with cornstarch until you achieve your desired shade.
• Store the blush in a clean, airtight container and apply it to your cheeks using a brush or your fingertips.
Recipe 2- Hibiscus Blush
• You can create a beautiful blush using dried hibiscus flowers.
• Grind the dried hibiscus flowers into a fine powder.
• Mix the hibiscus powder with cornstarch.
• Transfer the blush powder to a container and apply it to your cheeks for a natural flush of colour.
Here’s a pro tip: You can simply use your pink and red lipsticks as blushes too.
How to store your homemade blush:
Store your homemade blushes in clean, airtight containers to protect them from moisture and dust. Properly stored, homemade blushes can last for several months. However, if their texture changes, you can prepare a new one.
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