5 popular dishes to try in Lonavala this monsoon

First Published | Jul 25, 2024, 2:13 PM IST

During the rainy season, Lonavala transforms into a captivating tourist destination. This hill station not only offers pleasant, cool, and rainy climate but also the finest cuisine of Maharashtra. Let’s discover the famous foods of Lonavala.

Maharashtrian Malvani Usal

In Lonavala, you can easily find delicious Usal. This flavourful dish features a gravy made from coconut, boiled sprouts, ginger, and garlic. Usal is typically enjoyed with roti, rice, or bread.

Chole Bhature

You've probably had Chole Bhature many times, but you should try it as street food in Lonavala, Maharashtra. The spicy Chole Bhature will leave a lasting impression.

Maganlal Chikki

A visit to Lonavala isn't complete without trying Maganlal's Chikki. You can find chikkis made from various types of peanuts here. 

Hot Chilli Chutney

Whenever you have lunch or dinner in Lonavala, don't miss out on Thecha Chutney. This famous chutney is made with garlic, peanuts, coriander, and green chillies, and some variations use red chillies. Once you try this chutney with your meal, you'll always remember its distinct flavour.

Chocolate Fudge

When visiting Lonavala, be sure to stop by a bakery to try the delicious Lonavala chocolate fudge. This sweet treat is enjoyed by people of all ages. The chocolate fudge is so tasty that you might want to take some home for your family.

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