The season of summer calls for indulging in the delight of mangoes. Known as the ‘king of fruits,’ mangoes hold a special place in the hearts of many. Today, let’s read a recipe for making the tastiest mango mousse at home.
The Bollywood star Akshay Kumar is renowned for his commitment to fitness. He maintains a healthy lifestyle with regular exercise and a balanced diet. As part of his diet, he also loves to indulge in the deliciousness of mango mousse.
A podcast video featuring Akshay Kumar was shared on Instagram page ‘ig_foodlink.’ In the video, he can be seen expressing his love for mangoes. If you’re interested in learning how to make this delicacy at home, then take note of the recipe.
Check the video on Instagram here.
Ingredients you are going to need:
• ½ cup of Alphonso mango
• 500 ml of milk
• 1 tablespoon of lemon juice
• 1/3 cup of full fat milk
• 2 tablespoons of honey
• ½ teaspoon of cardamom powder
• Pumpkin seeds for garnish
Follow these instructions:
Step 1- Cut the mango in small pieces.
Step 2- Heat milk in a pot. After it comes to a boil, add one tablespoon of lemon juice to curdle it.
Step 3- Strain the curdled milk using a sieve or cheesecloth. Rinse it with water 2-3 times to remove any sourness.
Step 4- Take a blender, add mango, curdled milk, 1/3 cup of milk, honey, and cardamom powder. Blend until smooth.
Step 5- Transfer the mango mousse to a glass or a serving dish. Refrigerate it for 2-3 hours to set. Garnish it with some freshly cut mango pieces and pumpkin seeds.
Enjoy! Your mango mousse is ready to be served!
Also read: Exploring the World of Mangoes: 8 varieties of the best summer fruit
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