Bubble tea is incredibly refreshing and delightful. It is also surprisingly easy to make. Here is an easy recipe for you to prepare it at home and impress your friends and family members.
Bubble tea, also known as boba tea, is a beloved drink around the world for its refreshing taste and tapioca pearls. While visiting a bubble tea shop is always a treat, why not try making this delicious drink in the comfort of your own home? Here is an incredibly simple recipe for you.
Ingredients you are going to need:
• Tea bags or loose-leaf tea (black, green, or herbal)
• Tapioca pearls (also known as boba)
• Sweetener (sugar, honey, or syrup)
• Milk
• Optional- fruit syrups for added flavour
• Ice cubes
Follow these simple instructions:
Step 1- Boil water in a pot and add tea of your choice.
Step 2- Add sweetener to taste while the tea is still hot. Keep stirring.
Step 3- Allow the tea to cool to room temperature, then refrigerate until chilled.
Step 4- Meanwhile, cook the tapioca pearls. Boil water in a pot and add tapioca pearls.
Step 5- Stir gently to prevent sticking and cook for about 15 minutes or until the pearls are soft and chewy.
Step 6- Once cooked, drain the pearls and rinse them under cold water to prevent them from sticking together.
Step 7- Add milk and sweetener of your preference.
Step 8- For a creamy texture, you can also use condensed milk.
Step 9- Take a glass and add a spoonful of cooked tapioca pearls.
Step 10- Pour the chilled tea over the pearls, leaving room for ice.
Step 11- Add ice cubes and then the milk mixture.
Step 12- For added flavour, you can also consider adding fruit syrups or extracts.
Step 13- Use a long spoon or bubble tea straw to mix the ingredients together.
Step 14- Your bubble tea is ready to be served! Enjoy!
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