Whitecaps International School of Pastry, renowned for transforming baking enthusiasts into professional bakers from over cities, is thrilled to announce its 8th Anniversary celebration with special scholarship offers for aspiring bakers.
In honour of this milestone and the success of the 50th batch of the Excellence Diploma Program, Whitecaps is offering up to ₹1 lakh* in scholarships for three students enrolling in the November 2024 batch of the 6-month Excellence Diploma Program in Baking .
This limited-time scholarship opportunity is available for 3 students ready to embark on a professional journey in baking and pâtisserie. The Excellence Diploma is designed to equip students with the technical expertise and business acumen needed to excel in the competitive baking industry.
Whether you dream of running your own bakery, working in a five-star hotel, or crafting mouthwatering desserts at a high-end patisserie, the Excellence Diploma Program offers a comprehensive curriculum to turn your passion into a thriving career.
With a mix of hands-on training, industry-relevant techniques, and business insights, students will master everything from classic French pastries and artisan bread to modern cakes and plated desserts. Whitecaps provides cutting-edge facilities and expert instructors who have honed their craft in top culinary institutions across the world.
In addition to this, Whitecaps is offering a scholarship of up to ₹20,000 for the Cake Engineering Course , a 5-week specialised program that takes your cake-making skills to the next level. If you are a beginner baker looking to master intricate cake designs, tall structures, and artistic fondant work, this course is your gateway to elevating your cake artistry. Under the mentorship of celebrated pastry chefs, students will learn advanced techniques in cake engineering, sugar art, and fondant creation, culminating in a final cake showcase.
Both programs are ideal for anyone looking to start their own bakery or scale up their existing home-based business. Whether you're interested in perfecting your cake skills or launching a full-fledged bakery, Whitecaps provides the platform to make your culinary dreams a reality.
With Whitecaps’ 8th Anniversary celebration, there has never been a better time to start your journey. Seats are limited, and the competition for these scholarships will be fierce, so don’t delay. Applications are now open for the November 2024 intake , and the scholarship offers will be available only to the first three eligible students in each course.
How to Apply:
To apply for the Excellence Diploma Program or the Cake Engineering Course scholarship, visit Whitecaps International School of Pastry's official website and submit your application for the November 2024 batch. Selected students will undergo an assessment process to qualify for the scholarships. Visit https://whitecaps.in/excellence-program/ or https://whitecaps.in/cake-engineering/
Don’t miss your chance to be a part of Whitecaps’ legacy of excellence. Whether you’re an aspiring baker aiming to break into the professional world or a seasoned home baker ready to level up, this anniversary offer could be your launchpad to success.
About Whitecaps International School of Pastry
Founded in 2016, Whitecaps International School of Pastry has been at the forefront of pastry education in India. The school offers a variety of specialised programs that combine technical proficiency with creative flair, making it the premier destination for those seeking a career in the baking and pastry arts. With state-of-the-art facilities, globally trained chefs, and a unique focus on both artistry and entrepreneurship, Whitecaps has students/ alumni from 70 different cities in India and has cultivated a generation of bakers who are not only masters of their craft but also successful business owners.
Whitecaps International School of Pastry has become a leader in pastry education, winning the Best Pastry School of India award in 2022 and 2023 by Merit Research Award. Hosting renowned guest chefs like Sanjeev Kapoor, Amaury Guichon, Chef Peter Gyorgyicsek, and Clement Nadeau from Italy and France, the school has elevated the standards of pastry education in India. Whitecaps also represented India at the Junior Pastry Cup 2024 and continues to combine creativity with technical expertise, empowering students to succeed both artistically and entrepreneurially.
For more information, visit
https://whitecaps.in/excellence-program/
https://whitecaps.in/cake-engineering/
Call/Whatsapp: +918050388102
*terms & Conditions Apply
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